Are you looking for better options for your dining experience? Consider one of Platt College’s three campus operated restaurants where you can experience both casual and fine dining at a fraction of the cost of other restaurants.
Our school owned restaurants are managed and supervised by our chef instructors and are staffed under their expert supervision by students in their final phases of our culinary arts and pastry arts programs. Our restaurants provide these students the opportunity to gain experience in real-world settings while our customers get the benefit of enjoying a variety of cuisines that are sure to please appetites and wallets.
At Chefs Di Domani, located in our North Oklahoma City campus, and at Foundations Restaurant, in our Tulsa campus, you’ll find a mix of international and American cuisine with a modern twist. The Union Restaurant & Bakery, at our Moore campus, features more casual dishes that will be sure to please.
Whether you’ve already been to one of our local restaurants or you’re in the mood to try something new, our campus restaurants always serve up an appetizing experience. If you’re at a loss for where to eat next in Oklahoma, make a reservation online or call us today. We’re confident that your experience will be one you remember for all the right reasons.